About This Class:
Instead of making reservations, do something memorable. Bring your Valentine or Galantine!
Valentine’s Day is all about LOVE. Love for family, friends, and colleagues…and ourselves too! Join Sibby Barrett of Onion Creek Kitchens as we cook up some magic together with a deliciously gorgeous dinner. BYOB.
This indulgent menu is sure to spice up your next special occasion:
- Smoked Salmon with Caper Cornichon Tapenade With Artisan Crackers
- Potato Chip Crusted Beef Tenderloin With Horseradish Cream
- Brown Butter Mashed Potatoes
- Grilled Asparagus with Grilled Black Pepper Onions
- Butter Lettuce Salad with Smoked Bacon, Spicy Pecans, Dried and Fresh Strawberries, and Dark Chocolate Balsamic Vinaigrette
- Chocolate Puddles with various surprise centers!
And remember, food-related gifts are most appreciated these days, especially when linked to an experience!
Deadline: February 3, 2024
