About This Class:
Join Sibby Travis Barrett of Onion Creek Kitchen for her traditional first class of the year! This is the perfect time after the crazy holidays to perk up your soup and bread repertoire with the vibrant and warming flavors of Italy. We will focus on making a basic stock that is the building block of all really great soups.
- Master Recipe for Chicken and Vegetable Stocks
- Creamy Chicken Poblano Corn Tortilla Soup
- Jalapeno Onion Cornbread Sticks
- White Bean Stew
- Spinach, Basil, Tomato, Olive, Feta Biscuits
- Italian Wedding Soup with Risotto
- Pear Onion Gorgonzola Focaccia
- Coffee Cake with Cappuccino Glaze and Milk Chocolate Chunks
Our interactive cooking classes in our spacious gourmet kitchen take you on a gastronomic journey of discovery where you cook, feed your passion for food, socialize, and, of course, eat! These events are like a fun dinner party in a good friends kick-ass kitchen!
Whether you’re a foodie or a cooking novice looking to improve your cooking skills, you’ll be making delicious dishes to recreate at home. Our classes will give you all the tricks you need, with a healthy dose of warmth and hospitality. Expand your repertoire and improve your confidence in the kitchen. Join us for your next date night or relaxing time away on your own!
These events are like a fun dinner party in a good friends kick-ass kitchen!
Deadline for Tickets:
January 20, 2024
