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SUMMARY:Mediterranean Cuisine: A Private Cooking Class with James Beard Recognized Chef\, Chris Maher
DESCRIPTION:About This Class: \nJoin James Beard Recognized Chef Chris Maher of Taos\, New Mexico to learn about a Mediterranean inspired meal at this hands-on cooking class. Chef’s roots from growing up in Alexandria\, Egypt will be on full display as he pulls inspirations from Greece\, Turkey\, Lebanon and Egypt. Mediterranean cuisine is known for its fresh ingredients and flavors combined to create delicious and healthy variations on things you will enjoy recreating on your own\, again and again. Travel with Chris to one of our favorite areas of the world during this upcoming class to learn what makes this cuisine one of the most popular across the globe. \nSibby Travis Barrett of “Onion Creek Kitchens” will assist Chef. Classes are 100% hands on participation. All levels of cooks welcome! After class\, the group will sit down and enjoy foods you have prepared together. Students have fun and walk away having learned recipes\, technique and theory. \nMenu: \n\nStuffed Grape Leaves\nTzatziki Sauce\nLasagna Pasticcio (Greek white lasagna)\nSmoky Eggplant Dip\nChris’s Hoummos\nLebanese Fish Kebabs\nArab Salad\n\nLearn to make the Egyptian version of the most delectable\, stuffed grape leaves (with rice and beef and can easily be made vegetarian). Greek style white lasagna is a crowd pleaser! Smoky eggplant dip is one you will love so much you’ll never eat baba ganoush again! Once you learn to create Chris’s hummus recipe\, buying it from the market won’t be an option. Mouthwatering Fish Kebabs are great as an appetizer or with a meal. Chef promises to tantalize your taste buds. Bon Appetit! \nChris operates “Cooking Studio Taos” with his wife Valerie. They specialize in high-end events\, culinary travel to destinations across the globe\, private chef services as well as their full-time culinary school in Taos\, New Mexico. \nWhen reserving\, please let us know of any food allergies/aversions. \nSure to sell out! Limited Space. \nDeadline to purchase tickets: Midnight May 3\, 2023 \nRegister below ↡
URL:https://mysticskyranch.com/event/mediterranean-cuisine-a-private-cooking-class-with-james-beard-recognized-chef-chris-maher/
LOCATION:Mystic Sky Ranch\, 5818 Ranch Road 165\, Dripping Springs\, TX\, 78620\, United States
CATEGORIES:Cooking Classes
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DTSTART;TZID=America/Chicago:20230505T173000
DTEND;TZID=America/Chicago:20230505T213000
DTSTAMP:20260518T105245
CREATED:20230222T230454Z
LAST-MODIFIED:20230502T213700Z
UID:10000019-1683307800-1683322200@mysticskyranch.com
SUMMARY:A Private Dinner Experience with James Beard Recognized Chef\, Chris Maher
DESCRIPTION:About This Event: \nJoin James Beard Recognized Chef Chris Maher of Taos\, New Mexico in this private five-course dining experience. \nChef Chris Maher is a nationally acclaimed\, James Beard recognized chef and his most recent restaurant\, which he sold in 2006\, was awarded the AAA Four Diamond award of excellence 7 consecutive years\, prior to it’s sale. Chris operates Cooking Studio Taos with his wife\, Valerie. They specialize in high-end events\, culinary travel to destinations across the globe\, pop-up monthly dinners\, private chef services\, and consulting as well as their full-time culinary school in Taos\, New Mexico. \nChef promises to tantalize your taste buds! Experience an unforgettable meal and meet new friends. Sure to sell out! \nFIVE COURSE DINNER \n\nCumin scented golden lentil soup\nCrème fraiche float\n\n\nOrganic\, seasonal salad based on what is local & fresh day of dinner\n\n\nWild alaskan cod in a saffron chipotle crema\nPearl couscous\nOlive oil tomato\n\n\nTunisian spiced beef\nOrganic potato\nSeasonal organic local vegetable\n\n\nApple ‘purses’\n\nWhen reserving\, please let us know of any food allergies/aversions. \nDeadline to purchase tickets: Midnight May 3\, 2023 \nRegister below ↡
URL:https://mysticskyranch.com/event/a-private-dinner-experience-with-james-beard-recognized-chef-chris-maher/
LOCATION:Mystic Sky Ranch\, 5818 Ranch Road 165\, Dripping Springs\, TX\, 78620\, United States
CATEGORIES:Cooking Classes
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